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Chemistry

Define the following:

(a) Carbonization

(b) Adsorption

(c) Destructive Distillation

Carbon

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Answer

(a) The process of slow conversion of vegetable matter into carbon-rich substances is called carbonization.

(b) Adsorption is the property due to which a substance absorbs gases, liquids and solids only on its surface.

(c) When a substance is heated in the absence of air, the process is called destructive distillation. It results in the decomposition of the substance into its constituent substances.

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